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Sicily's best red wine for the price!
Saia 2018 delivers a true display of sun-ripened, dark berry fruit from Sicily's signature grape, Nero d'Avola.
Year after year, Feudo Maccari produces beautiful, critically acclaimed wines, but this vintage has just been given a boost. With an impressive 96 points and a place in the exclusive TOP 100 of Italy's best wines, this is perhaps the best Saia ever!
If you look at the team behind the wine, you can understand why Saia is so popular. Feudi Maccari's wines are made by the same people behind the Tuscan cult wines Orma, Oreno and Crognolo!
Saia entices in the glass with its dark, cherry red color.
Deep and complex bouquet of fresh raspberries, black cherries, ripe plums and blackberries, playfully interwoven with Mediterranean herbs, black pepper, cedar and espresso beans, as well as a mineral touch of crushed stones. In the mouth, the wine is velvety smooth on the tongue with the impressive fullness, fruitiness and elegance of the 2018 vintage. Long, spicy finish with delightful mineral freshness. Drink now, or store for 8-10 years from the harvest.
Sicily's best red wine for the price!
Saia 2018 delivers a true display of sun-ripened, dark berry fruit from Sicily's signature grape, Nero d'Avola.
Year after year, Feudo Maccari produces beautiful, critically acclaimed wines, but this vintage has just been given a boost. With an impressive 96 points and a place in the exclusive TOP 100 of Italy's best wines, this is perhaps the best Saia ever!
If you look at the team behind the wine, you can understand why Saia is so popular. Feudi Maccari's wines are made by the same people behind the Tuscan cult wines Orma, Oreno and Crognolo!
Saia entices in the glass with its dark, cherry red color.
Deep and complex bouquet of fresh raspberries, black cherries, ripe plums and blackberries, playfully interwoven with Mediterranean herbs, black pepper, cedar and espresso beans, as well as a mineral touch of crushed stones. In the mouth, the wine is velvety smooth on the tongue with the impressive fullness, fruitiness and elegance of the 2018 vintage. Long, spicy finish with delightful mineral freshness. Drink now, or store for 8-10 years from the harvest.
Sicily's best red wine for the price!
Saia 2018 delivers a true display of sun-ripened, dark berry fruit from Sicily's signature grape, Nero d'Avola.
Year after year, Feudo Maccari produces beautiful, critically acclaimed wines, but this vintage has just been given a boost. With an impressive 96 points and a place in the exclusive TOP 100 of Italy's best wines, this is perhaps the best Saia ever!
If you look at the team behind the wine, you can understand why Saia is so popular. Feudi Maccari's wines are made by the same people behind the Tuscan cult wines Orma, Oreno and Crognolo!
Saia entices in the glass with its dark, cherry red color.
Deep and complex bouquet of fresh raspberries, black cherries, ripe plums and blackberries, playfully interwoven with Mediterranean herbs, black pepper, cedar and espresso beans, as well as a mineral touch of crushed stones. In the mouth, the wine is velvety smooth on the tongue with the impressive fullness, fruitiness and elegance of the 2018 vintage. Long, spicy finish with delightful mineral freshness. Drink now, or store for 8-10 years from the harvest.
Sicily's best red wine for the price!
Saia 2018 delivers a true display of sun-ripened, dark berry fruit from Sicily's signature grape, Nero d'Avola.
Year after year, Feudo Maccari produces beautiful, critically acclaimed wines, but this vintage has just been given a boost. With an impressive 96 points and a place in the exclusive TOP 100 of Italy's best wines, this is perhaps the best Saia ever!
If you look at the team behind the wine, you can understand why Saia is so popular. Feudi Maccari's wines are made by the same people behind the Tuscan cult wines Orma, Oreno and Crognolo!
Saia entices in the glass with its dark, cherry red color.
Deep and complex bouquet of fresh raspberries, black cherries, ripe plums and blackberries, playfully interwoven with Mediterranean herbs, black pepper, cedar and espresso beans, as well as a mineral touch of crushed stones. In the mouth, the wine is velvety smooth on the tongue with the impressive fullness, fruitiness and elegance of the 2018 vintage. Long, spicy finish with delightful mineral freshness. Drink now, or store for 8-10 years from the harvest.
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